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Greek Loukaniko Sausage Recipe
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DOWNLOAD: http://urllio.com/ttst2
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1 Aug 2014 . Ingredients. 3 pounds pork shoulder, cubed. 1 pound boneless leg of lamb, trimmed of silver skin and cubed. 1 pound pork fatback, cubed. 3 tablespoons kosher salt. 1 teaspoon pink curing salt (see note) 2 tablespoons extra-virgin olive oil.
Sausage flavor is very different but Delicious and can be served with a Tomato Sauce or BBQ Sauce on them or on the side.
Here's more information about the popular Greek sausage, Loukanika. . Generally speaking, loukaniko is considered to be a pork sausage. . Recipes do differ slightly depending on the family and the region of Greece where the recipe is.
Learn how to cook and prepare the recipe for Greek sausages, also known as loukanika.
Apr 9, 2018- A recipe for Greek Loukaniko sausage, made with pork and lamb and flavored with orange zest. This is a traditional loukaniko.
//greek loukaniko sausage recipe//
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