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This book has been written to fill a gap in the literature by offering a standard and overall coverage of colloid and surface chemistry intermediate between the brief accounts found in most textbooks of physical chemistry and the comprehensive accounts found in special- ised treatises on colloid and/or surface chemistry.
tion'' of surface and colloid science in the overall context of chemistry, physics, biology, medicine, and other disciplines, this second edition is designed more in the style of a textbook. A number of errors and omissions pointed out by reviewers and readers have (hopefully) been corrected. Several important topics that were
The face of colloid and surface chemistry has changed dramatically in the 10 years since the last edition of this book appeared in print. Advances in instrumentation now make it possible for us to “see"- and, indeed, to manipulate-individual atoms on a surface. Molecular engi- neering of polymers, surfactants, and particles is
Scientific Profile. The overall size of the Department of Colloid. Chemistry is about 65 people, covering a wide range of research topics. The effective constituting element of the scientific activi- ties is the “project", a structure headed by a senior scientist involving a mixture of techni- cians, graduate students and post-docs
Printed on acid-free paper. Library of Congress Cataloging-in-Publication Data. Handbook of surface and colloid chemistry / edited by K.S. Birdi.--2nd ed. p. cm. Includes bibliographical references and index. ISBN 0-8493-1079-2 (alk. paper). 1. Surface chemistry. 2. Colloids. I. Birdi, K. S., 1934-. QD508 .H36 2002. 541.3'3--
Destabilisation of a colloid to form macroscopic lumps • Can be by: – Heating: forces particles together and/or changes nature of stabiliser. – Stirring: forces particles together. – Adding salt (electrolyte): shrinks double layer and/or neutralises inherent charge (e.g. on clay). – Changing pH: can flatten/desorb electrosteric
REVIEW ARTICLE. SURFACE AND COLLOID CHEMISTRY. BY L. SAUNDERS, B.Sc., PH.D., F.R.I.C.. Senior Lecturer in Chemistry, School of Pharmacy, University of London. INTRODUCTION. SURFACE chemistry deals with the properties of the boundary or surface layers which separate two phases from one another.
When matter is very finely divided, its surface is enormously increased and its properties may change appreciably. The increased fraction of molecules in or near the surface and the asymmetric distribution of matter about them impart new properties to the surface. Surface Chemistry deals with these effects – particularly
Matter exists as gas, liquid, and solid phases, as has been recognized by classical science. The molecules that are situated at the interfaces (e.g., between gas–liquid, gas–solid, liquid–solid, liquid1–liquid2, solid1–solid2) are known to behave differently from those in the bulk phase [1–17]. It is also well-known that the
14 Oct 2008 The science related to the subject of surface and colloid chemistry has been expanding rapidly in the last decade. This area of science is important, especially in such new areas as environmental control, wastewater, nanotechnology, pharmacy, and biotechnology. In particular, the applications of
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