2 US Pint); Available in white; High-quality stainless steel bottle
5 Feb 2015
If you want give an extravagant boost to dessert, the only way to go is to whip real cream. You can do this with an electric handheld mixer, but you have to be careful not to beat the heavy cream too long or else it will turn into butter. An easier way to make quality whipped cream is with an iSi Cream Whipper. It stiffens cream
29 Jul 2013
29 Jul 2013
The cream specialist. For the preparation of pure whipped cream, flavored cream and delicious desserts. Yields up to twice the amount of whipped cream in comparison with other whipping methods. The professional cream whipper for coffee shops, ice cream parlors, pastry shops, Stainless steel bottle and head
O nly use 1 iSi cream charger. ? N ever heat the iSi (Mini) Easy Whip. ? N ever store a filled bottle in the freezer or deep freeze compartment. ? T he device is a pressurized bottle. If it is dropped or damaged, it should not be used again because it poses a risk of injury. Please have the device checked by an iSi service center.
“Release pressure". Pour out the excess content. The device is now ready for use again. ? Refer to “Filling" for the maximum filling amount. The device was not shaken enough or was not shaken at all. ? Follow the shaking instructions table under “Charging". Content is not cold enough. ? After the iSi Cream Profi Whip is filled
28 Oct 2009 Nothing Beats Homemade Whipped Cream. You're just seconds away from clouds of pure deliciousness. Nothing beats the flavor and freshness of real whipped cream. Ingredients for 1 pint Creative Whip: 1 pint (2 cups) chilled heavy cream (38% butterfat) 2 tablespoons powdered sugar* 1 teaspoons
Cream charger supplier for food and coffee retailers and distributors since 2003. Gourmet Products Inc. carries iSi and Creme brand cream chargers, cream whippers, and parts. Fast shipping and great customer service are why customers choose to "get fresh" with us.

Annons

The photo has no tags

February 2018