Sunday 21 October 2018 photo 7/10
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Vietnamese Spareribs Recipes
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8 Oct 2017 . Vietnamese Caramelized Pork Spare Ribs Recipe. 2 lbs pork spare ribs (have your butcher cut them against the bone into long strips so that you can cut them into bite-size pieces at home) 1 teaspoon salt. 1 medium size shallot (minced) 3 cloves garlic (minced) 1 tablespoon pork stock powder. 2 tablespoons fish sauce.
18 Apr 2017 - 5 min - Uploaded by My Basil Leaf-Vietnamese-Asian And American Comfort Food RecipesLemongrass Pork Ribs Recipe lemongrassporkribs/ Tender .
12 Mar 2018 . Every Vietnamese household will likely have their own special recipe for these Caramelized Pork Spare Ribs (Sn Ram Mn). You start by.
Make Marinade. Combine chilli, garlic, lime juice, fish sauce, sugar and lemongrass in a small bowl. Transfer to a large snap-lock bag. Preheat oven to 200C/180C fan-forced. Transfer ribs to a large baking dish. Add 1/2 cup water. Brush a barbecue grill or chargrill pan with oil. Heat on high heat.
Like other Vietnamese restaurants, Nam Phuong in Atlanta serves pho, but their ribs are the best thing on the menu. The meat is tender with a crackly exterior.
//vietnamese spare ribs recipes//
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Camera NIKON D90
Focal length 28 mm
Aperture f/4.5
Shutter 1/60 s
ISO 400