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Daiquiri Cocktail - History & story of its creation. The Daiquiri bears a close relationship to the Canchanchara, a 19th century Cuban blend of rum, lemon, honey and water, but the Daiquiri's creation is credited to Jennings.
Buy Difford's Guide to Cocktails, No. 12 by Simon Difford (ISBN: 9780957681538) from Amazon's Book Store. Everyday low prices and free delivery on eligible orders.
Diffordsguide Cocktails #10 by Simon Difford, 9780955627620, available at Book Depository with free delivery worldwide.
2 Nov 2012 Diffordsguide Cocktails #10 [SIMON DIFFORD] Rahva Raamatust. Shipping from 24h.
The 10th edition of Simon Diffords encyclopedic cocktail bible. A hardbacked tome packed with over 3000 recipes and detailed down to the appropriate glassware, it's a must have for any lover of coc
to make a daiquiri no.1 on-the-rocks (difford's 10:3:2 formula) use bacardi carta blanca superior white rum (37.5%), freshly squeezed lime juice, sugar syrup (2.
ISBN13/Barcode, 9780955627620. ISBN10, 0955627621. Author, DIFFORD, Simon. Binding, Hardback. Date Published, 16 Aug 2012. Frequency, N/A. Report Date, 2013/10/10. Pages, 506. Publisher, DiffordsGuide. Write Your Own Review. You're reviewing: Diffords Guide Cocktails #10. How do you rate this product? *
Diffordsguide Cocktails #10 [Simon Difford] on Amazon.com. *FREE* shipping on qualifying offers. This guide contains over 3, 000 cocktail recipes, all stipulating the correct glass and coming with a colour photograph. Many even come with the name of their creator or a story attached. There is also an encyclopedic guide to
How to make: Gently muddle basil in base of SHAKER with Gin (and ideally leave to stand for 10 minutes). ADD other ingredients, SHAKE with ice and fine strain into ice-filled glass. Garnish: 3 Basil sprigs. Comment: Jorg says: better too much, than not enough, basil in this drink. He also specifies that the basil is muddled
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