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How To Cook Karengo
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Jun 12, 2017 . - To prepare dried, pour over boiling water and boil for about an hour with a good dollop of butter. - Use a slow cooker to steam melt in the mouth karengo overnight. Just cover with water and cook on low. - Make karengo salt by gently frying dried karengo in a little olive oil.
Aug 30, 2011 . A bulk harvest of karengo was traditionally dried in the sun. But if they want to eat it the same day, they pan dry it. To cook it hinu (mutton fat) or.
Dec 4, 2016 . Prep Time : 30 + 15 Minutes Cook Time : 20 Minutes Total Time : 4 hours . The Karengo in the name is an edible NZ seaweed available in.
Jul 15, 2016 . Karengo, is closely related to Japanese nori and Welsh laver. . be re-hydrated, it will easily pick-upmoisture from the surrounding ingredients.
"This is a very spicy and tasty Asian style soup that is easy to prepare. It is slightly exotic and will impress friends, so make it for a large gathering. Try garnishing.
//how to cook karengo//
cooking karengo
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