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This comprehensive and versatile lab manual is designed for your introductory lab course in microbiology. a laboratory manual / James G. Cappuccino,
James G. Cappuccino is a retired professor (in residence) of Microbiology from the Department of Biology at the State University of New York at Rockland Community
The purpose of this manual is to be a concise guide to basic laboratory tests that can be done with minimal equipment, training and little or no electricity.
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