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Recipe For Corn Pudding From Calhouns Restaurant
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DOWNLOAD: http://urllio.com/trqzt
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Corn Pudding Tennessee Style recipe by Don & Carol Blalock, is from Southern Culinary History, one of the cookbooks created at FamilyCookbookProject.com.
Directions. Preheat oven to 400 Degrees F (200 degrees C). Grease a 2 quart casserole dish. In a large bowl, lightly beat eggs. Add melted butter, sugar, and milk. Whisk in cornstarch. Stir in corn and creamed corn. Blend well. Pour mixture into prepared casserole dish. Bake for 1 hour.
Jiffy mix and canned corn make this golden corn pudding casserole a snap to prepare. Now this is real comfort food! P. Lauren Fay-Neri, Syracuse, New York.
View top rated Calhoun restaurants corn pudding recipes with ratings and reviews. She Lobster With Roast Corn Pudding, Smoked Clam Corn Chowder, Pea.
Recipes / calhoun restaurants recipe corn pudding (1000+) supposed to look! this is a classic corn pudding recipe that is sure to please everyone calhouns.
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