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Black Bun Recipes
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Black bun is a type of fruit cake completely covered with pastry. It is Scottish in origin, originally . region of the United States. In 2013, a recipe was demonstrated by Paul Hollywood on a Christmas special of The Great British Bake Off.
Method. For the pastry, sift the flour into a bowl and rub in the lard and butter until the mixture resembles breadcrumbs. Preheat the oven to 180C/350F/Gas 4 (fan 160C). For the filling, mix all the ingredients together in a large bowl. Line a 900g/2lb loaf tin with baking parchment.
30 Dec 2016 .
Editor's note: The recipe and introductory text below are from Christopher Trotter's book The Scottish Kitchen As Trotter mentions, black bun is enjoyed at.
11 Oct 2015 . The black buns are pigmented with bamboo charcoal, and the cheese gets super emo with the . Brioche Bun recipe adapted from NY Times:.
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