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Free Recipe Mccall's Eggplant Parmigiana
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31 May 2018 . Ingredients. 1 large eggplant peeled and sliced into 1/2" thick rounds. 2 eggs. 1 cup panko bread crumbs. 1 cup fresh parmesan grated. 1 tablespoon basil. 1 tablespoon garlic powder. 1 cup olive oil more if needed (I use equal parts olive and avocado oil) 24 ounces marinara sauce.
Martha Stewart Vegetarian Recipes; Baked-Eggplant Parmesan . Ingredients on sale .
McCall's Cooking School Recipe Card (Vegetables 1 - Eggplant Parmigiana) (Replacement Recipage / Recipe Card for 3-Ring Binders) book download.
You have five main ingredients to work with: eggplant, Parmesan cheese, mozzarella, basil and tomato sauce. Add some flour, eggs, oil and seasoning, and.
Eggplant slices are coated with bread crumbs and Parmesan cheese and baked . Repeat layers with remaining ingredients, ending with a cheese layer.
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