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Cooking Hoki Fish
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Adore fresh Hoki fillets, but wondered if anyone has hints as to the best way to cook it? When ever I try to pan fry, as gently as possible, it still.
14 Nov 2016 . To cook the fish, heat the olive oil in a non-stick heavy based frying pan. Lightly season the Hoki fillet with sea salt, then pan-fry presentation.
Heat a large frying pan until hot, then use tongs to dip the fish into the egg, completely coating the fillets on both sides. Add the butter to the pan, allow to melt, then add the fish. Cook until golden on both sides and serve on hot plates with wedges of lemon and simple butter sauce (see below).
6 Jul 2016 - 1 min - Uploaded by SealordVideo by In Rhi's Pantry For more inspiration and delicious hoki recipes, click here: .
Here's an easy method for quickly cooking fish fillets. We love the simplicity of just using salt and pepper to season the flour for dredging, but feel free to get.
cooking hoki fish
//cooking hoki fish fillets//
cooking frozen hoki fish
recipe hoki fish
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