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Lemon Pepper Swai Recipe
In the meantime, brush flour over both sides of the fish on a plate. Season one side of each filet with lemon pepper and quickly flip them lemon pepper side down.
27 Feb 2012 . Season one side of each filet with lemon pepper and quickly flip them lemon pepper side down onto the skillet. Work quickly to ensure the butter does not burn, but stays hot enough. Season the top of the filets with lemon pepper and sprinkle lemon juice over them. Fry each side about 4 minutes on high heat.
Fast, easy crispy lemon pepper Swai recipe fried in melted butter in a skillet.
Mix white wine, lemon juice, cilantro, garlic, salt, and black pepper into the melted margarine; simmer sauce for 2 minutes. Generously spoon sauce over fish fillets. Sprinkle fillets with paprika. Bake in the preheated oven until fish flakes easily with a fork, 10 to 12 minutes.
26 Jul 2014 . Oh by the way, I tried using a different kind of seasoning for this recipe; It is a salt free Lemon Pepper Seasoning blend. This seasoning is best.
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