Sunday 21 October 2018 photo 1/13
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Lamb With Pomegranate Butter Sauce
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Lamb with Pomegranate Seed Sauce. Servings: 4. Lamb is a leaner cut of meat than most and something different for the . 2 tablespoons cold unsalted butter.
Easy Lamb Tagine with Pomegranate / Photo by Chelsea Kyle, Prop Styling by . spiced and steamed couscous with brown butter (another epicurious recipe).
Return pomegranate sauce to stovetop over low heat. Whisk in butter, a bit at a time. Divide lamb chops among serving plates; drizzle with sauce. Garnish.
14 May 2008 . The lamb chops and sauce came together in less than a half an hour. . Add the stock, pomegranate molasses, balsamic vinegar, honey, butter and rosemary .
This recipe is by Anna Winger and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Annons
Camera info
Camera P25+
Shutter 1 s
ISO 50