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of health benefits.1–3 The relationship between lutein, a dietary xanthophyll carotenoid, and visual and cognitive health is particularly compelling because lutein is taken up selectively into eye and brain tissue.4–6 In part, the beneficial effects of lutein are thought to be attributable to its antioxidant and anti-inflammatory
Lutein and Zeaxanthin. Eye-Friendly Nutrients. Cataracts and age-related macular degeneration (AMD) are the leading causes of visual impairment and acquired blindness in the U.S., and are key quality of life issues among millions of aging Americans. • Approximately 10 million Americans suffer from early signs of AMD.
The Economic Benefits of Using Lutein and Zeaxanthin Food Supplements in the European Union. 2 www.mdfoundation.com.au/LatestNews/Deloitte_Eyes_on_the_Future_Report_web.pdf. [7] Global Health Data Exchange. Institute for Health Metrics and Evaluation. (2016) University of. Washington. Retrieved at
9 Oct 2015 primates share with humans the selective accumulation of lutein in both the retina and brain, thus overcoming the poor lutein bio-localization of lutein in the brain and to assess the association of lutein content with brain function. Several work streams .. These methods benefit from the specific differential
and -carotene and -cryptoxanthin, lutein and zeaxanthin are not precursors of vitamin A. Research involving cell cultures, animal models, and human studies has been directed to the potential role of lutein and zeaxanthin in protecting against several chronic diseases, par- ticularly age-related macular degeneration (AMD)
21 Sep 2014 tional benefits of lutein/zeaxanthin supplementation by increasing MPOD and visual functions; however, the evi- dence is limited and inconclusive [10–14]. Given the com- mon recommendation to use long-term supplementation of lutein/zeaxanthin to treat AMD patients and the contro- versy around which
9 Feb 2017 Summary of epidemiological evidence of dietary lutein/zeaxanthin intake and age-related macular degeneration. Cohort Studies. Study. Length of follow-up Study . may impact MPOD and which individuals would benefit from L/Z intake given there is evidence which suggests that the structural components
28 Apr 2016 The commercial value of lutein is growing with the customary age-related macular degeneration applications. The lutein market is segmented into pharmaceutical, nutraceutical, food, pet foods, cosmetics, and animal and fish feed. Lutein shows a range of biological activities and health benefits in animals;
[9, 10] Blood levels of antioxidants, including lutein, have also been reported to be related to improved cognitive function in healthy older adults[11] and are depleted in individuals with mild cognitive impairment and those with Alzheimer's disease. [12] Furthermore, the benefits of increased intake of lutein to cognitive
9 Apr 2013 supporting the benefits of lutein and zexanthin in preventing the onset of two major age-related eye diseases Keywords: lutein and zeaxanthin carotenoids; dietary sources; eye health; high-lutein foods .. www.WHO.int/blindness/GLOBALDATAFINALforweb.pdf (accessed on 17 October 2012). 2.
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